Please find below a post from a Reddit feed about most disgusting food experiences. This was hard to track down. I had to read the post twice to confirm this was related to The Butter Mouse, and it is included this only for completion pieces.
In her latest celebrity ‘catch’ Amanda Bovem speaks to celebrity Chef Bill Compton about his new restaurant, and his tasty new recipes!
Bill knew Bemuse Trout was a seafood restaurant, but something about that turn of phrase made his brain itch.
The flat I rented in those days had a layout designed by a very lazy landlord.
I have never been a great cook. Or even a good one for that matter.
I am sure pizzas were bigger in the nineties